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Meat Temperature Guide - How to know when your meat is cooked! Knowing when meat is perfectly cooked can be tricky. Not everyone is conf...

Father's Day Feasting! Celebrate dad this year with a Fantastic Father's Day Feast! Is the old saying, 'the way to a man's heart is through...

Midi Beef Burgers with Whisky Glaze & Butter Buns These burgers are a lot of work, but they are worth it! You can leave the whisky glaze ou...

Serves 4 as a side Brighten up your BBQ table with this zesty pomegranate salad! Add grilled chicken to this vibrant salad to make a comple...

Don’t stress if you don’t have skewers for this recipe, you can put them straight on the grill; the skewer just prevents the prawns from curling ...

Chimichurri is a classic South American condiment and gives so many dishes a fresh and zesty boost. It can also be used as a marinade and will ha...

Super simple veggies cooked over a flame are one of lifes true joys. And eggplant is the perfect veggie to create beautiful recipes on your BB...

Corn on the cob is the best bbq veggie bacuse it holds up against a flame really well. You almost can't go wrong! Switch up the flavours in th...

How to Protect Your Outdoor Kitchen in Melbourne! Anyone who lives in Melbourne knows that it’s the state of four seasons in one day. A mornin...

Sumac, Lemon and Thyme BBQ Chicken Maryland’s...

These potato skins with avocado and sour cream are a great at anytime, but dad will love it when they turn up on his Father's Day Feast table! ...

This quick pickle will soon become a favourite! And it only takes 30 to 40 mins to taste the difference! The cucumbers stay crisp and are the per...

Orange, Fennell & Iceberg Salad with White Balsamic Vinegar Dressing Serves 4 as a side Slice the fennel on a mandolin if you have...

You'll love this cheats Peking Style Duck Pancake recipe! Luna New Year – Chinese New Year Duck Recipe Whether you call it Luna New Year ...

This slaw is chocker block with veggies and tastes fantastic. If you don't want to use olive oil for the dressing you can use your favourite mayo...

Cooking Up A Storm On Your inLusso BBQ! We think there is nothing better than getting together with your family and friends for good ol' BBQ. ...

Entertain In Style This Australia Day With Our Great Aussie Grazing Platters! So the snags, chops and steaks are ready to cook, and it's time ...

Mad Dog Spicy BBQ Ribs Mad Dog Spicey Sauces make barbequing easy! We’ll be using heat zones to slow cook these bbq pork ribs. You’ll ...

The Bangkok Eatery - one of Melbourne’s great Thai restaurants, inspires this recipe. Now we are well aware that this isn’t Texan BBQ but...

These jars are the perfect picnic food! They look fabulous layered in the glass jar too! Ingredients: 1 punnet coloured tomatoes, slic...

This is a fantastic recipe that is quite easy. It's not your typical bright red buffalo sauce but it is a hot sauce! We start the wings off ...

Couscous is one of those fabulous ingredients that soaks up flavour. The more you give it, the better it tastes. Use leftovers in a pita pocket o...

Soy & Sesame BBQ Chicken Wings Makes about 10 These charred crispy BBQ chicken wings are deliciously morish! Trust us! You won't be able to...

Double Duty: Is it a marinade or Vinaigrette? This flavourful puddle of olive oil, lemon and mustards are both! Marinate your chops in half, ...

BBQ Greek Yoghurt Flatbread This is very soft dough so treat it gently. You don’t have to add Rosemary to the oil, but it gives it an intox...

This quick pickles is a very satisfying ingredient, espcially on a great burger or in a Ban Mi. You can use the same method for carrots, cabbage,...

The inLusso Burger Serves 4 If you buy really good quality beef mince, there isn’t much you need to do with it. Salt and pepper, loosely...

Check out our Summer Grazing Inspo to get your BBQ Party Started! Every BBQ needs nibbles to get things going. The smell of barbeque griiling ...

On The Side! This recipe is one you'll want to do on your BBQ's side burner. If your outdoor kitchen BBQ doesn't have a side burner you can us...

This is one of those cook once, eat twice recipes that is perfect for summer barbeques and picnic. Double the skewer recipe and once cooked st...

Summer barbeques are the perfect time to enjoy pasta salad. Don't tip out the oils in the olives and sun-dried tomatoes, they make the base of...

Outdoor BBQ Kitchen Herb Box Create a fresh herb box to keep on hand when you're barbecuing. Herbs are one of the easiest plants to grow an...

The sour cream base in this potato salad recipe gives it a nice creamy texture. This potato salad is great eaten warm or cold. It will ke...

How Many Ways Are There To Clean A BBQ? Turns out there's a lot! Do you clean your BBQ as soon as you finish cookin, or do you close the ho...

Footy Finals Fever - The best BBQ recipes to impress your guests this Grand Final! Fire up your BBQ on Grand Final Day and cook up a storm w...

Sourdough Crumbed Lamb Cutllets These cutlets are one of our favourite picnic foods! The parsley turns the sourdough crumbs a greenish co...

Thai-Style Slaw Recipe One of the things we love most about Asian-style coleslaws is how finely everything is sliced. We're taking super thi...

Caesar Salad with Crispy BBQ Maple Bacon Traditionally, a Caesar salad was a very simple affair. An Italian chef in Caesars Hotel in Tiju...

Mango & Passionfruit Pavlova Yes, you can cook a pavlova in your barbeque! There are a couple of things you need to know before you st...

Couscous is one of those ingredients that soaks up flavour. The more you give it, the better it tastes. Use leftovers in a pita pocket with falaf...

Serves 4-5 as a side This colourful salad is light, fresh and zingy. The trick, I believe, is to try and cut all of the ingredients into ...

This is a super simple potato salad that hero's sumac and sour cream. It's creamy and delicious. Sumac gives a slight lemony flavour to the...

Makes 8 skewers If there is one thing Greeks do well, it's marinating meat to cook over a fire! These skewers are super tasty and super eas...

BBQ Breakfast Burger A breakie burger cooked on the barbecue is a beautiful thing! That fire lightly kisses everything with a touch of smoke. ...

BBQ Prawn Tostada with fresh chilli, coriander and Spanish onion...

Chicken Satay Skewers There are two steps making great chicken saté. The first is the spice mix for marinating the chicken and second is the p...

How To Cook Lamb Backstrap Lamb back strap is one of our favourite cuts of lamb, but things can go wrong pretty fast and since it’s one ...

Beef & Haloumi Burgers Grab yourself some good quality beef mice that has a reasonable fat content and turn that grill onto high flame! Tr...

How to Choose and Cook the Perfect Steak! Nothing beats a succulent, juicy steak cooked to perfection, but this isn’t always what we get at ho...

Turn to your BBQ to whip up this tasty whole roasted chicken recipe. Za’atar is a fantastic spice to BBQ with; it really holds its own when it...

To rule your grill, you need a high-quality barbeque, a little knowledge and a whole lot of reliable tips and tricks! We've all had BBQ disast...

bbq, barbecue, barbecue, heat zones, gas bbq ...

Tasmania is known for its chilly winter days and frosty nights, but there is no need to let the big chill interrupt your outdoor entertainin...

BBQ Crispy Skin Salmon Serves 4 Salmon is a highly nutritious fish and shouldn’t be afraid to cook it on the BBQ. As long as you pay a...

Greek-Style Beef & Veggie Skewers Makes 8 skewers If there is one thing Greeks do well its marinading meat to cook over a fire! These skewe...

Pork Chops & BBQ Apples We all know pork chops and apple sauce go hand-in-hand but we wanted to reinvent it a little and make it easy (with...

Coriander Pesto - A Vibrant Burst of Freshness A good fresh green sauce or pesto takes lamb, beef, chicken and fish to new level of deliciousn...

Pizza On Your BBQ! Yes, you read that right! Your BBQ makes a fantastic pizza oven! Get yourself a pizza stone or a terracotta planter base...

A Word On Heat... Direct Cooking VS Indirect Cooking and a word on heat zones… At inLusso, we’re serious about barbequing! Flame, food and ...

Not much beats a slow-cooked, spice-rubbed pork ribs cooked over a flame. The aroma gets me every time! This is one of those recipes where yo...

Slow-cooking a lamb shank in a lushious sauce is delicious, but they roast on the BBQ beautifully too. You know when you roast a leg of lamb, ...

Cajun spice mix really stands up the fire of a BBQ. It's prefeclty suited to chicken and fish and give a little punch without being to much. ...

This fresh marinade was inspired by Jamie Oliver. It's perfect to dress your lamb, beef or chicken in after it's cooked and resting. You ca...

Makes 1 cup 250g yoghurt 1 garlic clove, crushed 1⁄2 tsp ginger, grated Combine all ingredients and mix well. ...

This blue cheese dressing recipe is creamy with just a little tartness. It's the perfect accompanient to our king of the steaks, The inLusso P...

Slow-Cooked BBQ Pork Knuckle Master the flame of your 6-burner inLusso BBQ, and you'll open up a new world of cooking. It all comes back to h...

The Tomahawk is the king of steaks in our book! Buy the best quality you can and treat it like a centrepiece. Make sure you rest it for a ...

The addition of chickpeas in this salad makes it a filling dinner. If you are lucky enough to have leftovers it makes a great work or school lunc...

This is a very simple bbq recipe that is full of flavour and sure to impress your family and friends! To make life easier ask your fish monger...

Egyptian Dukkah A good dukkah is a wonderful thing. You can mix it with olive oil to create a marinate or spread for all sorts of deliciou...

This creamy spicy dipping sauce is the perfect accompaniment to anything you grill on your BBQ. Red meat, white meat, shell fish or veggies, it p...

These chicken skewers really pack a punch. They're full of flavour! Keep your flame on low - medium so you don’t burn the chicken or the marin...

Garam Masala Spice Mix A spice mix is a great way to add flavour to your BBQ. Create the mix usining flavours you love then drizzle in olive ...

Sydney-siders are known for their passion for style, design and entertaining. Many outdoor kitchens in Sydney bring the outdoors in and the in...

From the freshest seafood in the Southern Ocean to the pristine Adelaide Hills and the Barossa Valley, one thing is for sure, when it comes to co...

When we think of Queensland, we think of long, hot, sunny days spent by the seaside, good friends and family, laughter, sun and surf. Perha...

We love the aroma of freshly caught fish on an inLusso outdoor BBQ kitchen! Not much beats it! Here's a few of our favourite seafood recip...

Fish cooked on the barbie is a glorious thing. It can also be a delicate thing to cook. We've cooked this whole snapper in foil on the bbq to ...